See this post and more great content on our new blog website: www.intelligenttravelblog.com
Meg Weaver, our senior researcher and resident expert on all things español, gives us the deets on the Day of the Dead.
As the macabre spectacle that is Halloween wraps itself up, it's time to celebrate El Día de los Muertos (Day of the Dead) this November 1st and 2nd. One of Mexico's most important holidays, the Day of the Dead originates in pre-Hispanic indigenous traditions spanning at least 2,500 years.
Unlike Halloween's focus on the frightening and scary, Day of the Dead is almost like a Mexican Memorial Day during which families gather to remember their recently departed and assemble an ofrenda (offering) in the form of an altar, filled with the favorite foods and drinks of the deceased, wax candles to represent their soul, water to quench their thirst, and papel picado of various vibrant colors.
Many families head to the cemetery on the Day of the Dead on November 1st to welcome deceased children back from Mictlan (land of the dead) and on November 2nd to commune with deceased adults also returning, for one day, from Mictlan. During this time, the cemetery takes on an almost festive air.
Mysticism blends with mariachis playing and people dancing. Copal, a resinous sap, is burned. People place calaveras (skulls) made of sugar, often emblazoned with the deceased's name, on the ofrenda tables. A black humor pervades the space as yellow and orange cempasúchitl (marigold) petals are scattered about. (This video captures some of the icons of the Day of the Dead.)
Nobel Prize-winning Mexican writer and poet Octavio Paz quipped that Mexicans don't mind getting up close and personal with death; in fact, the Mexican "...chases after it [death], mocks it, courts it, hugs it, sleeps with it; it is his favorite plaything and his most lasting love." Ironically, the Day of the Dead in Mexico is a celebration of life, an acknowledgement of death as a fact, and a culmination, of life.

See
Le Musée du Louvre? Ici? Oui!
Driving along Highway 177 in north-central Oklahoma, your eyes wander across seemingly endless stretches of open prairie and sky. So it may come as a surprise when they fall upon an oversized barn made of rock. You can perceive the outline of this local landmark miles before you actually confront it; and when you finally do, you’re met with walls 55 feet high, expertly cut and mortised of local sandstone, with two of the stones cut in heart and diamond shapes—more the makings of a cathedral than a barn. The space inside the barn is lofty—capable of holding up to 60,000 bales of hay—with pine and hemlock-fir trusses that make up its intricate, arching skeleton. It's the largest free-standing rock barn in the state, and possibly the world.

In a world inhabited by Bratz dolls, it’s nice to be reminded of an old childhood classic like Babar, the globetrotting elephant. There is a certain sophistication surrounding Babar and his simple green suit that more modern day children’s characters can’t touch (we’re going to ignore for the moment the fact that Babar married his cousin). Now until January 4th, The Morgan Library & Museum in New York hosts an exhibition in honor of the animal kingdom’s most famous world traveler. 
Whale Lover?







